Vegan & Vegetarian

The Plant-Based College Cookbook: Plant-Based, Easy-to-Make, Good-for-You Food Cover Image

The Plant-Based College Cookbook: Plant-Based, Easy-to-Make, Good-for-You Food (Paperback)

By Adams Media
$16.99
ISBN: 9781507214145
Availability: On Our Shelves Now
Published: Adams Media - August 18th, 2020
The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) Cover Image

The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) (Paperback)

By America's Test Kitchen (Editor)
$34.99
ISBN: 9781948703369
Availability: On Our Shelves Now
Published: America's Test Kitchen - December 1st, 2020
Vegetables Illustrated: An Inspiring Guide with 700+ Kitchen-Tested Recipes Cover Image

Vegetables Illustrated: An Inspiring Guide with 700+ Kitchen-Tested Recipes (Hardcover)

By America's Test Kitchen (Editor)
$40.00
ISBN: 9781945256738
Availability: On Our Shelves Now
Published: America's Test Kitchen - March 5th, 2019
Vegetarian Sushi Secrets: 101 Healthy and Delicious Recipes Cover Image

Vegetarian Sushi Secrets: 101 Healthy and Delicious Recipes (Paperback)

By Marisa Baggett, Justin Fox Burks (Foreword by), Amy Lawrence (Foreword by)
$8.99
ISBN: 9780804851701
Availability: On Our Shelves Now
Published: Tuttle Publishing - March 26th, 2019
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Fresh Food Fast: Delicious, Seasonal Vegetarian Meals in Under an Hour Cover Image

Fresh Food Fast: Delicious, Seasonal Vegetarian Meals in Under an Hour (Paperback)

By Peter Berley
$19.99
ISBN: 9780060515157
Availability: On Our Shelves Now
Published: William Morrow Cookbooks - June 11th, 2013
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Dada Eats Love to Cook It: 100 Plant-Based Recipes for Everyone at Your Table Cover Image

Dada Eats Love to Cook It: 100 Plant-Based Recipes for Everyone at Your Table (Hardcover)

By Samah Dada
$26.99
ISBN: 9780593138236
Availability: Coming Soon - Pre-Order Now
Published: Rodale Books - June 8th, 2021
The Vegetarian Cookbook: More than 50 Recipes for Young Cooks Cover Image

The Vegetarian Cookbook: More than 50 Recipes for Young Cooks (Hardcover)

By DK
$16.99
ISBN: 9781465489654
Availability: On Our Shelves Now
Published: DK Children - December 31st, 2019
The Yoga Plate: Bring Your Practice into the Kitchen with 108 Simple & Nourishing Vegan Recipes Cover Image

The Yoga Plate: Bring Your Practice into the Kitchen with 108 Simple & Nourishing Vegan Recipes (Hardcover)

By Tamal Dodge, Victoria Dodge
$29.95
ISBN: 9781683643500
Availability: On Our Shelves Now
Published: Sounds True - September 24th, 2019
Southern Vegan: Delicious Down-Home Recipes for Your Plant-Based Diet Cover Image

Southern Vegan: Delicious Down-Home Recipes for Your Plant-Based Diet (Paperback)

By Lauren Hartmann
$21.99
ISBN: 9781624149825
Availability: On Our Shelves Now
Published: Page Street Publishing - May 12th, 2020
Food: What the Heck Should I Cook?: More than 100 Delicious Recipes--Pegan, Vegan, Paleo, Gluten-free, Dairy-free, and More--For Lifelong Health Cover Image

Food: What the Heck Should I Cook?: More than 100 Delicious Recipes--Pegan, Vegan, Paleo, Gluten-free, Dairy-free, and More--For Lifelong Health (Hardcover)

By MD Hyman, Dr. Mark
$32.00
ISBN: 9780316453134
Availability: On Our Shelves Now
Published: Little, Brown Spark - October 22nd, 2019
At My Table: Vegetarian Feasts for Family and Friends Cover Image

At My Table: Vegetarian Feasts for Family and Friends (Hardcover)

By Mary McCartney
$29.95
ISBN: 9781454916598
Availability: On Our Shelves Now
Published: Sterling Publishing (NY) - October 20th, 2015
An Onion in My Pocket: My Life with Vegetables Cover Image

An Onion in My Pocket: My Life with Vegetables (Hardcover)

By Deborah Madison
$26.95
ISBN: 9780525656012
Availability: On Our Shelves Now
Published: Knopf - November 10th, 2020
Chetna's Healthy Indian: Vegetarian: Everyday Veg and Vegan Feasts Effortlessly Good for You Cover Image

Chetna's Healthy Indian: Vegetarian: Everyday Veg and Vegan Feasts Effortlessly Good for You (Hardcover)

By Chetna Makan
$29.99
ISBN: 9781784726621
Availability: On Our Shelves Now
Published: Mitchell Beazley - June 30th, 2020
Deliciously Ella Making Plant-Based Quick and Easy: 10-Minute Recipes, 20-Minute Recipes, Big Batch Cooking Cover Image

Deliciously Ella Making Plant-Based Quick and Easy: 10-Minute Recipes, 20-Minute Recipes, Big Batch Cooking (Hardcover)

By Ella Mills
$30.00
ISBN: 9781529325164
Availability: On Our Shelves Now
Published: Quercus - July 7th, 2020
The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America Cover Image

The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America (Hardcover)

By The Moosewood Collective
$35.00
ISBN: 9781250074331
Availability: On Our Shelves Now
Published: St. Martin's Griffin - September 26th, 2017
Ottolenghi Flavor: A Cookbook Cover Image

Ottolenghi Flavor: A Cookbook (Hardcover)

By Yotam Ottolenghi, Ixta Belfrage, Tara Wigley
$35.00
ISBN: 9780399581755
Availability: On Our Shelves Now
Published: Ten Speed Press - October 13th, 2020
La Vida Verde: Plant-Based Mexican Cooking with Authentic Flavor Cover Image

La Vida Verde: Plant-Based Mexican Cooking with Authentic Flavor (Paperback)

By Jocelyn Ramirez
$21.99
ISBN: 9781624149726
Availability: On Our Shelves Now
Published: Page Street Publishing - April 14th, 2020
Vegan Eats World: 300 International Recipes for Savoring the Planet Cover Image

Vegan Eats World: 300 International Recipes for Savoring the Planet (Paperback)

By Terry Hope Romero
$22.50
ISBN: 9780738217444
Availability: On Our Shelves Now
Published: Da Capo Lifelong Books - April 8th, 2014
The Vegetarian Silver Spoon: Classic and Contemporary Italian Recipes Cover Image

The Vegetarian Silver Spoon: Classic and Contemporary Italian Recipes (Hardcover)

By The Silver Spoon Kitchen
$49.95
ISBN: 9781838660581
Availability: On Our Shelves Now
Published: Phaidon Press - April 29th, 2020
Why Vegan?: Eating Ethically Cover Image

Why Vegan?: Eating Ethically (Hardcover)

By Peter Singer
$15.95
ISBN: 9781631498565
Availability: On Our Shelves Now
Published: Liveright - October 20th, 2020
Vegetables: The Ultimate Cookbook Cover Image

Vegetables: The Ultimate Cookbook (Hardcover)

By Laura Sorkin
$35.00
ISBN: 9781604339642
Availability: On Our Shelves Now
Published: Cider Mill Press - March 10th, 2020
Super Natural Simple: Whole-Food, Vegetarian Recipes for Real Life [A Cookbook] Cover Image

Super Natural Simple: Whole-Food, Vegetarian Recipes for Real Life [A Cookbook] (Paperback)

By Heidi Swanson
$28.00
ISBN: 9781984856883
Availability: On Our Shelves Now
Published: Ten Speed Press - March 23rd, 2021
Vegetable Kingdom: The Abundant World of Vegan Recipes Cover Image

Vegetable Kingdom: The Abundant World of Vegan Recipes (Hardcover)

By Bryant Terry
$30.00
ISBN: 9780399581045
Availability: On Our Shelves Now
Published: Ten Speed Press - February 11th, 2020
Plant-Based Meal Prep: Simple, Make-ahead Recipes for Vegan, Gluten-free, Comfort Food Cover Image

Plant-Based Meal Prep: Simple, Make-ahead Recipes for Vegan, Gluten-free, Comfort Food (Paperback)

By Stephanie Tornatore, Adam Bannon
$19.99
ISBN: 9781465483843
Availability: On Our Shelves Now
Published: Alpha - October 29th, 2019
The Veggie Chinese Takeout Cookbook: Wok, No Meat? Over 70 vegan and vegetarian takeout classics Cover Image

The Veggie Chinese Takeout Cookbook: Wok, No Meat? Over 70 vegan and vegetarian takeout classics (Hardcover)

By Kwoklyn Wan
$22.99
ISBN: 9781787135741
Availability: On Our Shelves Now
Published: Quadrille Publishing - October 20th, 2020
Deliciously Ella The Plant-Based Cookbook: 100 Simple Vegan Recipes to Make Every Day Delicious Cover Image

Deliciously Ella The Plant-Based Cookbook: 100 Simple Vegan Recipes to Make Every Day Delicious (Hardcover)

By Ella Mills Woodward
$30.00
ISBN: 9781529345285
Availability: On Our Shelves Now
Published: Quercus - April 2nd, 2019
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Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook] Cover Image

Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook] (Hardcover)

By Joe Yonan
$30.00
ISBN: 9780399581489
Availability: On Our Shelves Now
Published: Ten Speed Press - February 4th, 2020
Eat Your Vegetables: Bold Recipes for the Single Cook [A Cookbook] Cover Image

Eat Your Vegetables: Bold Recipes for the Single Cook [A Cookbook] (Hardcover)

By Joe Yonan
$24.99
ISBN: 9781607744429
Availability: On Our Shelves Now
Published: Ten Speed Press - August 6th, 2013
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